Love, Love, Love this!
1. Chicken Breast (cut into bite sizes) or Chicken Thighs (best results) - 2 Ibs.
2. 1 Egg White or whole egg
3. Flour - 1/2 cup
4. Corn Starch - 1/3 cup
5. Garlic - minced 1 clove
6. Salt and Pepper to taste (approx. 1 tsp salt, 1/2 tsp respectively)
7. Oil for frying - 1 cup
Vinegar or lemon juice - 1/2 cup
Soy Sauce - 1/2 cup
Garlic - 1 tsp chopped minced garlic
Crushed Red Pepper Flakes - 1/2 - 1 tsp (as per taste)
Orange Juice - 1/2 cup
Ginger - cut into thin julienne 1 tsp
Orange Zest - 1 Tbsp or Lemon Zest (either or)
Honey - 4-6 2 Tbsp
Sesame oil - 3-4 drops
2-3 tsp of Corn Starch and water mixed together to make the slurry
Sesame Seeds (optional)
Green onion (green part only) 2 Tbsp chopped
Marinate chicken pieces with salt/pepper and garlic.
Add 1 whole egg or egg white, 1/2 cup flour, 1/3 cup corn starch. Mix together, set aside
Heat oil on medium fry well coated chicken pieces till golden brown.
Spread on cookie sheet
Prepare the sauce: In a pan, add a tbsp of olive oil on a medium high heat
Add chopped garlic, vinegar, soya sauce, orange juice, ginger, crushed red pepper flakes, orange zest, and honey.
Cook for a few minutes
Add corn starch and water slurry, add slowly, keep stirring vigorously otherwise it will be a lumpy mess, add water as needed to make it like a sauce consistency.
Add sesame oil
Add fried chicken pieces, mix well until all the pieces are well coated. you can add a little water if the sauce seems thick.
Sprinkle sesame seeds, and chopped green onion
Serve with garlic fried rice
Add a little love for your family & friends!!